Pomegranate and Carrot Raita
Pomegranate and Carrot Raita

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pomegranate and carrot raita. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pomegranate and Carrot Raita is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Pomegranate and Carrot Raita is something that I have loved my whole life.

LAIBA & ASIFA COOKING Channel. Загрузка. I used small carrots as I find them much sweeter and so does Skipper so I will suggest you do the same. If you don't have a readily available supply The raita can be made the day before and stored in the fridge till ready to serve.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pomegranate and carrot raita using 9 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Pomegranate and Carrot Raita:
  1. Prepare 1 cup curd, beaten
  2. Get 1/2 cup fresh pomegranate seeds
  3. Get 1 medium size carrot, peeled and grated
  4. Take 1 medium size onion, finely chopped
  5. Prepare 1 tomato, finely chopped
  6. Prepare 2 TBSP coriander leaves, finely chopped
  7. Make ready 1 green chili, finely chopped (optional)
  8. Get 1/2 TSP cumin powder
  9. Make ready to taste Black salt/ salt

Raita is a yogurt or 'dahi' dish that makes an important part of a North Indian, everyday meal. It combines the cool taste of fresh, chilled yoghurt with various other tastes and textures of salad vegetables, fruits. Anar Raita recipe, anar ka raita, Pomegranate Raita is easy raita recipe with fresh pomegrante seeds, spices makes great side dish with pulao, biryani, paratha. Pomegranate raita I wanted to post for a very long time as it's my one of favorite raita due to the wonderful crunch we have while having this.

Instructions to make Pomegranate and Carrot Raita:
  1. Start by mixing the curd, salt and cumin powder. Add in the carrot, onion, tomato, coriander. Give it a good mix. Add pomegranate last, mix and serve.

Easy Indian food is the perfect crowd pleaser for a weekend family meal, and this vibrant pomegranate version is a great twist on a classic Indian dip. Mint and Pomegranate Raita is a delicious combination of mint, coriander and pomegranate pearls with the cool, refreshing quality of yogurt. Carrot Tadka Raita is a highly simple recipe, which is a combination of crunchy carrots and yogurt with simple spices. Pomegranate and mint add the finishing touch to this healthier raita, a yogurt-based Indian appetizer with subtle spices. We've come a long way in Australia, foodwise, in the past decade or two.

So that is going to wrap this up for this exceptional food pomegranate and carrot raita recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!