Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, liver sauce. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Liver sauce is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Liver sauce is something that I have loved my entire life. They’re fine and they look wonderful.
Liver Sauce ® is a premier liver support combination that simultaneously supports all phases of detoxification and toxin elimination. This formula includes a potent bitters blend to support bile flow. Liver Sauce can be enjoyed with Boiled Ripe or Unripe plantains and fried Plantains, you can as well enjoy the way it is.
To get started with this recipe, we must first prepare a few ingredients. You can cook liver sauce using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Liver sauce:
- Prepare Liver
- Get cube Seasoning
- Prepare Salt
- Take Carrots
- Make ready Yellow pepper
- Prepare Green pepper
- Prepare Scotch bonnet
- Prepare Onion
- Prepare Ginger
- Prepare Garlic
- Make ready Tomatoes
Sauces, dips, dressings, and condiments from around the world. Beef liver is rich in protein, essential amino acids, vitamins and minerals. It is incredibly more nutritious than red meat. Download Liver sauce stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Steps to make Liver sauce:
- Slice as shown
- Wash and cut the liver, season with salt, oregano, ginger and garlic and allow to cook for 10mnts then add little oil and stir fry for a few minutes
- Add the grinded scotch bonnet, onion and stir fry for a few minutes then add little Water and allow to cook then add the sliced peppers and turn off the heat
Liver soup is a soup in Chinese cuisine that has been dated back to the Han Dynasty. It was a favorite food of many poor farmers in the region. It is popular in China, Singapore and Malaysia. Often using a pork liver. (Redirected from Liver sauce). The liver is an organ only found in vertebrates which detoxifies various metabolites, synthesizes proteins and produces biochemicals necessary for digestion and growth.
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