Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, kiwi-chia pudding. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Kiwi-Chia Pudding is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Kiwi-Chia Pudding is something that I have loved my whole life.
These Mighties Kiwi Chia Pudding Parfaits are a unique way to enjoy fresh kiwi. The combo of chia seed pudding and kiwi puree makes for a healthy breakfast or snack that's filling and delicious. This Kiwi Chia Pudding is made with coconut milk, kiwi fruit, and maple syrup.
To begin with this particular recipe, we have to prepare a few components. You can cook kiwi-chia pudding using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kiwi-Chia Pudding:
- Take 3 kiwis
- Prepare 3 tbsp chia seeds
- Take 1/3 cup almond milk
- Prepare 1 tbsp honey
- Make ready 1 tsp lemon juice
Blueberry Kiwi Chia Pudding - Peanut Butter and Fitness. This chia and flaxseed pudding is a beautiful and nutritious breakfast recipe that can be also eaten as a snack. Chia seed pudding is a simple and delicious way to easily get the benefits of chia seeds. I eat chia pudding bowls on the regular.
Instructions to make Kiwi-Chia Pudding:
- Peel the kiwis and mash them with a fork.
- Mix in all remaining ingredients.
- Refrigerate for at least 1.5 hours. This is important because it allows the chia seeds to form the pudding-like texture.
- Serve cold and enjoy!
As the chia seeds soak and plump up in the delicious coconut milk, it absorbs its tropical flavors. Creamy, thick chia pudding that's easy to make, nutritious, and so delicious! The chia pudding should be thick and creamy. If not, add more chia seeds, stir, and refrigerate for another hour or so. This warming Kiwi & Coconut Chia Seed Pudding is a delicious recipe to enjoy for breakfast, dessert or as a snack.
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