Potato Stuffed Capsicum Rings
Potato Stuffed Capsicum Rings

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato stuffed capsicum rings. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Paneer and Potato Stuffed Capsicum Rings is a delicious healthy snack; kid and toddler friendly recipe perfect for parties, potlucks, after school snack. This recipe of Stuffed Capsicum Rings is specially curated for kids and toddlers. My daughter is already into a toddler stage and it feels as if it.

Potato Stuffed Capsicum Rings is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Potato Stuffed Capsicum Rings is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook potato stuffed capsicum rings using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Potato Stuffed Capsicum Rings:
  1. Take 2medium/1 large Capsicum
  2. Prepare 5 medium Boiled potato
  3. Prepare 2 tbsp All purpose flour
  4. Take 2 tsp Red chilli powder
  5. Get 1 tbsp Chaat masala
  6. Take 1 tbsp Cumin
  7. Get 1/2 tsp Turmeric powder
  8. Prepare 1/4 tsp Garam masala
  9. Prepare to taste Salt
  10. Get 1/4 cup Water
  11. Get as needed Oil

I was awaiting for a long time to prepare this after I tasted in one of buffet. I altered the taste according to my taste buds. The bell peppers are stuffed with spicy blend of potatoes and peas. This will definitely ring bell to your taste buds.

Steps to make Potato Stuffed Capsicum Rings:
  1. Cut the capsicum heads off, deseed and cut it in rings.
  2. Mash the potatoes, add all the dry ingredients from 4 to 9 and mix everything nicely.
  3. Fill this mashed potato concoction in the capsicum rings and keep it in the refrigerator for 30 minutes or if in a hurry keep them in the freezer for 5-10 min to set everything.
  4. In a broad plate/bowl, mix all purpose flour and water and keep aside.
  5. Heat a non-stick pan on medium flame, and add oil (meanwhile, take the capsicum rings out of the refrigerator/freezer).
  6. One by one dip the rings into the flour batter and then add these rings to the hot non-stick pan.
  7. Let these cook each side for about 5-7 minutes or until you see little brown edges at the side that is touching the pan. Then, flip the rings to the other side and repeat with all the capsicum rings.
  8. Serve these on a platter, sprinkle some more chaat masala on top and enjoy as snack with tea.

Stuffed Capsicum, is a flavourful and tasty exotic snack or side dish. Hollowed Capsicum shells are stuffed with Potato Masala. This Stuffed Capsicum looks so appetizing and can be served as a starter for any potluck or parties. Stuffed potatoes are a family favorite recipe that never go out of style. Potatoes are a comfort food favorite that never lets you down, so we've gathered up our favorite stuffed potato recipes that will satisfy your family and delight hungry potato lovers of all kinds.

So that is going to wrap this up with this exceptional food potato stuffed capsicum rings recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!