Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, aloo dum. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aloo Dum is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Aloo Dum is something which I have loved my entire life.
Dum biryani, dum aloo, dum baingan are some of the popular dishes. There are different ways a dum aloo is made. Some use besan, some use only spice powders & some use both besan & yogurt.
To begin with this particular recipe, we have to prepare a few components. You can cook aloo dum using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Aloo Dum:
- Prepare 1/2 kg small sized potatoes
- Take 50 g khuskhus
- Make ready 2 tomatoes
- Get 2 tablespoon curd
- Get 3-4 tablespoon kishmish
- Get 1 teaspoon saunf powder
- Make ready 1 teaspoon chilli powder
- Get 1 teaspoon turmeric powder
- Make ready 1 teaspoon garam masala
- Prepare 1/2 cinnamon stick
- Make ready 1-2 bay leaves
- Get 1/2 cloves
- Get 1 teaspoon cumin seeds
- Take As needed oil
- Prepare To taste Salt
Aloo Dum is an easy Indian food recipe prepared with baby potatoes that are simmered in a yogurt based sauce and spiced with garam masala. Goes well with rotis or rice. Dum Aloo or Aloo Dum, a rich and special dish in Kashmiri Cuisine and also in Punjabi Cuisine. The baby potatoes are first deep fried, then cooked slowly at low flame in a gravy with spices.
Steps to make Aloo Dum:
- Peel the potatoes and cut them into halves
- Heat some oil in a pan and fry the potatoes till golden brown and keep aside
- Grind the khuskhus into powder and then mix it with tomato, curd, kishmish. Keep the paste aside
- Heat some more oil in the pan and put the bay leaves, cinnamon, cardamom sticks and cumin seeds
- Once they crackle put the masala made in step 3 and add turmeric and chilli powder to it. Saute it till it's well cooked
- Add the fried potatoes into this and mix well. Add salt as per taste and some water and bring it to boil
- Once it is cooked and the gravy is of the consistency you need, put some garam masala and remove
- Serve hot with puri or parathas
I wanted to try Dum Aloo recipe for so long,but never happened. Each time when I buy small potato,I end up in making other small potato recipes like small potato curry or small potato biryani. Dum Aloo may be one of the most basic Indian recipes, but it's also one of the most diverse. With every region claiming a different style of cooked potato in spiced gravy, it may take you a while to find your. Dum aloo or aloo dum is a very popular dish prepared with baby potatoes.
So that’s going to wrap it up with this special food aloo dum recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
