Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, soy milk & cacao chia pudding with fresh blackberries. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Soy milk, also known as soya milk or soymilk, is a plant-based drink produced by soaking and grinding soybeans, boiling the mixture, and filtering out remaining particulates. Some lactose-intolerant folks drink it because they want a milk. Is soy milk bad for you?
Soy milk & Cacao Chia Pudding with Fresh Blackberries is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Soy milk & Cacao Chia Pudding with Fresh Blackberries is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have soy milk & cacao chia pudding with fresh blackberries using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Soy milk & Cacao Chia Pudding with Fresh Blackberries:
- Get 2 tsp chia seeds
- Get 1/2 cup plain soy milk
- Take 1 tsp honey
- Get 3 tsp dark chocolate paste
Creamy white soy milk resembles cow's milk but in fact differs from its dairy counterpart in a number. Soy milk—a popular dairy alternative in the West—has long been consumed as a traditional breakfast beverage in China, Japan, and other parts of Asia. Soy milk is quite light, tasty and can be used to make teas, coffees and even desserts. Besides its culinary benefits, Soy milk is also packed with protein, Calcium and other vital nutrients.
Steps to make Soy milk & Cacao Chia Pudding with Fresh Blackberries:
- Mix dark chocolate and honey until emulsified
- Slowly add soy milk until well mixed.
- Add chia seeds and stir for steady minute.
- Store 4 hours to overnight in refrigerator and serve with fresh blackberries (or any other berries). Add honey as needed.
Soy milk is made by soaking soybeans, grinding them with water. Most of the soy milk available in the market is flavoured and fortified with extra calcium or vitamins. Learn how to make soy milk with this homemade and easy Chinese soy milk recipe. Complete with step-by-step picture guide and calls for only soy beans, water and sugar. Soy milk is a delicious alternative to dairy milk that you can use for a substitute in recipes or just enjoy on its own.
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