Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, potato rings. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Today's recipe is Potato Garlic Rings. I think it's one of the best tea time snacks for everyone. I hope you will enjoy watching.
Potato rings is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Potato rings is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have potato rings using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Potato rings:
- Take For stuffing-
- Get 2 large potatoes (boiled and mashed)
- Get 1 tsp mustard seeds
- Take 2 tbsp oil
- Make ready 1 tsp ginger garlic paste
- Make ready 1/2 tsp turmeric powder
- Get 1 tsp amachur powder
- Take 1/2 tsp sugar
- Get 2-3 green chillies, chopped
- Make ready 1 tsp garam masala powder
- Prepare 1 tsp salt
- Take 1/2 tsp black salt
- Make ready For dough-
- Take 2 cups whole wheat flour
- Make ready 2 tbsp oil
- Take 1 tsp Salt
- Get 1 tsp carom seeds
- Get as required Water
- Get as required Oil for frying
Peel the potatoes, wash them thoroughly. Cook each side of the potato in hot oil. Remove and drain on paper towels. Fried rings of potato loaded with cheddar and bacon.
Instructions to make Potato rings:
- Put all the ingredients of dough and make a soft dough. The dough should be soft. Keep aside.
- In a pan heat oil crackle mustard seeds, then add ginger garlic paste, green chilli and other masala saute for one minute on low flame and add potatoes mix well and cook it for 8-10 minutes on low flame. Stuffing is ready. Keep it cool completely.
- Make lemon size balls of the dough and roll it in square shape. Place 2 tbsp stuffing on one side and fold it after that cut strips on remaining and roll it. (Please refer pics for details)
- Roll this for 2-3 times to get the required length and put both sides together so we get ring shape. Press tightly and freeze rings for 5 minutes.
- Now we fry our rings on medium-low flame until golden brown.
- Serve hot with souce or your favorite chutney.
Fried rings of potato loaded with cheddar and bacon. These crunchy, crispy, cheesy bites will be a huge hit at your next party or game day gathering. Onion rings and potato balls fry. Fried calamari with salad and potato chips on blue ceramic plate and yellow table background. Bread, bread sticks or bread sticks.
So that’s going to wrap it up with this exceptional food potato rings recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
