Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, poha sticks. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Poha sticks is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Poha sticks is something that I’ve loved my entire life.
In this video, you will learn Poha sticks recipe By Poonam Bajaj. Please like comment subscribe our channel. Thankyou Team boombox its your channel #PohaSticksRecipe #HowToMakePohaSticks. #POHA_STICKS Poha stricks is same taste like a French fries.
To begin with this recipe, we have to first prepare a few ingredients. You can cook poha sticks using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Poha sticks:
- Get 4 large sized potatoes (boiled)
- Make ready 1 tsp ginger garlic paste
- Take 1 tsp cumin powder
- Make ready 1/2 tsp black salt
- Prepare to taste Salt
- Make ready 3-4 tbsp poha powder (1 cup poha)
- Make ready 1 tsp amchur powder
- Prepare 1 tsp red chilli powder
- Prepare 1/4 tsp garam masala powder
- Take Oil for frying
Poohsticks. a game in which two or more participants each drop a stick simultaneously into a running body of water on the upsteam side of a bridge. In The House at Pooh Corner [affiliate link] by A. Milne Christopher Robin, Winnie the Pooh and friends play a game invented by A. Milne and Christopher. #pooh sticks #the pooh sticks #susan sleepwalking #formula one generation #music.
Steps to make Poha sticks:
- In a mixture jar take 1 cup poha and grind it in a smooth powder. Here is our poha powder.
- In a deep bowl mashed potatoes and add all ingredients except poha powder. Add poha gradually to make a soft dough. Dough should be soft. Rest it for a while.
- Now make small sized balls and roll it like fingers. You can roll it on a flat surface using your palm and we get perfect shape.
- Heat oil in a pan and deep fry all sticks on high flame until gets golden brown colour. Poha sticks is ready to serve. Serve hot with your favorite chutney or sauce.
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