Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my slow cooked liver & onions in gravy. 😀. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Slow cooked Liver & Onions in gravy. 😀 is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. My Slow cooked Liver & Onions in gravy. 😀 is something that I’ve loved my whole life. They are nice and they look fantastic.
Fry the liver both sides for a minute then add the liver to the slow cooker. This recipe for slow-cooked liver, bacon, and onions is pretty close to what my grandmother used to make, with the exception that I have added garlic and tomato puree, both of those things she didn't like. I guess the wartime generation didn't really care for garlic!
To begin with this particular recipe, we have to prepare a few components. You can have my slow cooked liver & onions in gravy. 😀 using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Slow cooked Liver & Onions in gravy. 😀:
- Prepare 300 g Lambs Liver
- Prepare 1/2 large Onion cut into half circles
- Make ready 2 Beef stock cubes
- Prepare 1 + 1/2 pints water boiling
- Get Salt n pepper to taste a little more black pepper though
Create easy, flavorful meals by learning my slow cooker basics, benefits and trying new tasty recipes. How Does a Slow Cooker Work? Parts: A base with the heating element, vessel, and a glass lid. I can barely force liver down usually and it's the only food I've ever found my husband won't eat.
Instructions to make My Slow cooked Liver & Onions in gravy. 😀:
- Fry the liver both sides for a minute then add the liver to the slow cooker.
- Add onions on top
- Sprinkle the beef stock into the hit water and stir.
- Add Salt n pepper to to taste. Close lid and slowcook overnight in your slow cooker.
- When its cooked thicken the gravy with cornflour leave with the lid on and bring it to the boil then turn off until you need it.
- Serve with 2 sausage and mashed potato
My husband raved about the liver. The slow cooker is one of our favorite tools to turn tough, inexpensive cuts of meat, like pork shoulder, beef chuck roast, and brisket, into tender, totally delicious meals. You'll need some time and planning, although it requires very little effort and delivers a big reward. Liver and Onions Using a Slow Cooker. A nutritious, hearty meal that is well suited for crockpot cooking.
So that’s going to wrap this up for this special food my slow cooked liver & onions in gravy. 😀 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
