Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, boondi laddu. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Boondi Laddu is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Boondi Laddu is something which I have loved my entire life. They’re fine and they look wonderful.
Strain the boondis well with a slotted spoon and then add them directly to the hot sugar syrup. You can also garnish the boondi laddu with raisins or cashews. Boondi Laddu is a delicious Indian sweet make for special occasions and for festivals like Diwali.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have boondi laddu using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Boondi Laddu:
- Take For Boondi~
- Get 1 1/4 cup gram flour
- Take I cup water
- Make ready 1 tsp yellow colour
- Prepare 1 tsp green colour
- Take 1 tsp red colour
- Prepare Oil for fry
- Take For Sheera~
- Prepare 1 1/4 cup sugar
- Prepare 1 cup water
- Take 1/2 cup chopped Almonds
Boondi Laddu is a delicious Indian sweet prepared for special festive occasions or serve it as evening snack. Laddu, Besan Boondi laddu, Laddu, Sweet Boondi Laddu, Sweet, diwali sweets, deepavali sweets, easy diwali sweets, ladoo recipe, how to make boondi laddu, tamil recipes, southindian laddu recipe. Tirupati boondi ladoo recipe with video and step by step photos - Learn how to make boondi laddu at home. Boondi ladoo is a popular traditional Indian festive sweet made with gram flour, ghee, sugar.
Instructions to make Boondi Laddu:
- Take a clean bowl add gram flour (sifted). Make a hole in the middle of flour then add water in it. (Add water slowly to make a right consistency) if you feel that it is not a dropping or pouring consistency then add 2 tbls more water.
- Devided the batter into there portions add colours and set aside for 20 minutes. Then at big small wholes spatula pour batter on it and drop on oil (oil must be preheated,on high flame). Once sufficient boondies dropped in oil let them cook in oil for a minute.
- Take down to a bowl. Make all boondies like this. Now time to make sheera, in a pan add water, sugar and cardemom seeds. Cook them till sheera makes bubbles.
- Then put all three colured boondies in it and add chopped almonds. Let it cool for 10 minutes.
- After 10 minutes the boondi mixture should be warm. Mix it and make round balls with hands. It's too much yummy. Make it will love it.
Boondi Ladoo - I have helped my mom making Boondi ladoo / Boondhi Laddu recipe from my childhood. I love making this and enjoyed every time making ladoos. I felt Now lets get on to learn how to make boondi ladoo. Boondi Laddu is surprisingly nutritious for being a dessert. It contains a combination of beneficial ingredients, and is a good source of carbohydrates and vital proteins.
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