Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, urad dal ki bedmi puri. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Urad Dal Puri, also known as Bedmi Kachori. This hearty dish is fried puffed bread with a mix of lentils and spices. Urad Dal Puri is a North Indian delicacy, which is both Urad Dal Puri is a North Indian delicacy.
Urad dal ki Bedmi puri is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Urad dal ki Bedmi puri is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook urad dal ki bedmi puri using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Urad dal ki Bedmi puri:
- Prepare 2 cup wheat flour
- Prepare 1 cup urad dal
- Make ready As needed Oil to fry
- Get 2 tsp oil for making dough
- Prepare 1 tsp red chilli powder
- Take 1/2 tsp coriander powder
- Take pinch hing/asafoetida
- Prepare 1/2 tsp Jeera(cumin) powder
- Get 1 tsp saunf /fennel powder
- Prepare To taste Salt
- Get As needed Water
These bedmi puri are served with rasedar aloo ki sabzi as a breakfast or brunch. This combo is called bedmi aloo recipe. This breakfast is popular in Delhi and. bedmi puri also known as urad dal puri is a popular North Indian street food in Delhi, UP and Rajasthan. bedmi puris are made from whole wheat dough with a urad dal paste. To make urad dal puri recipe, we have started with grinding soaked urad dal into a smooth paste in a grinder.
Instructions to make Urad dal ki Bedmi puri:
- Soak the dal for 2 to 3 hours and then grind it don't make paste out of it grind only for few second
- Then take wheat flour add grind dal and all dry masalasand oil and make a dough and use very little water while preparing a dough
- Make puri and serve with any veggie or dip
Urad Dal Poori, also called Bedmi Puri is a very famous breakfast usually eaten in Delhi and some parts of Uttar Pradesh. Urad dal add extra flavor to the conventional Puri. The puffy pooris are made with wheat flour, urad dal and spices. It is also known as bedai poori or Urad dal poori in many parts. These useful spices can be used to cook so many different meals!
So that is going to wrap this up with this special food urad dal ki bedmi puri recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
