Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried idli. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried idli or Masala Idli Fry is a mildly spiced sautéed dish made from idlis. The idlis are fried till they are crispy and then tossed in curry leaves and South Indian spices. This idli fry recipe is the way I would have Idli fries in the South Indian restaurants in Mumbai. the idli are cut into finger chips and then deep fried.
Fried idli is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Fried idli is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have fried idli using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried idli:
- Take 10-12 Idli (rava, rice) pieces
- Take 1 small onion chopped
- Get 1 medium tomato chopped
- Prepare 1 capsicum (option)
- Get 1/2 spoon mustard seeds
- Prepare Salt as per taste
- Make ready 1 spoon chat masala
This fried Indian idli dish is similar to the world famous French fries. But, unlike French fries which are made from potatoes, idli are made of rice and lentils. It is the perfect snack for all occasions. Crispy idli fry baked in oven is a great finger food, starter idea with leftover idli.
Instructions to make Fried idli:
- Heat oil in a pan add mustard Seeds, when mustard seeds cracker than add onion till pink.
- Now add tomato cook till soft. Add idli pieces now add all spicys mix well. Fry 2-3 minute.
- Fry idli ready serve with green chutney..
Full video step by step pictures I have never ate idli fry with podi until last month when I had these in a Birthday party I went. Fried Idli (Idly Fry, Idali Fry) - Simple and easy to make Fried Idli recipe. Cut the idlis in small chunks, fry them, coat them with some chaat masala and serve as light snack or as a starter. Make these idli finger fry from leftover idlis and serve. Everyone will like it for sure.
So that’s going to wrap it up with this special food fried idli recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
