Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, creamy beef and potato bake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Beef and Potato Bake is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Creamy Beef and Potato Bake is something which I have loved my entire life. They’re nice and they look wonderful.
Place potatoes and water in a microwave-safe bowl. This is another tasty recipe that I got off of one of the Ontario milk calendars. It is similar in composition to moussaka - a meat layer, a vegetable layer and a creamy sauce, all baked together to make a yummy casserole.
To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy beef and potato bake using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Beef and Potato Bake:
- Prepare 5-6 potatoes peeled and thinly sliced
- Prepare 1/4 cup butter (4 Tbsp), divided
- Take 2 Tbsp olive oil
- Make ready 2 zucchini, sliced
- Get 1/2 tsp salt
- Make ready 1/2 tsp pepper
- Make ready 1 small onion, finely chopped
- Make ready 1 tsp Italian seasoning
- Get 1 pound lean ground beef
- Make ready 1/2 cup prepared tomato pasta sauce
- Prepare 2 cups milk, divided
- Get 1/4 cup all purpose flour
- Take 1 1/2 cups grated cheddar cheese
The family is sure to love this layered casserole! Cheesy Beef And Potatoes Comfort Now here's a real comfort meal if I ever saw one! Sprinkle beef and corn over potatoes. In a medium skillet over medium heat, brown the ground beef; drain fat.
Steps to make Creamy Beef and Potato Bake:
- Preheat oven to 350 degrees.
- In skillet, melt 2 Tbsp butter and oil. Add potatoes and cook over medium low heat for 5 minutes, stirring frequently. Add zucchini, salt and pepper. Cook until zucchini is tender.
- Spoon vegetable mixture into 13 x 9 inch baking dish and set aside.
- In skillet, cook ground beef, onion and Italian seasoning together until ground beef loses its pink colour. Drain any excess fat from ground beef. Stir in tomato sauce and 1/2 cup of the milk.
- Spoon meat mixture over the vegetable layer in the baking dish.
- Melt remaining butter, stir in flour and cook for 1 minute. Gradually whisk in remaining milk. Cook and stir till sauce comes to a boil and thickens. Reduce heat and stir in cheese till melted. Pour sauce over meat layer.
- Bake for 20 to 25 minutes or until golden brown. Let stand 10 minutes before serving.
- Serve and enjoy!
In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste. Cheesy Hamburger Potato Casserole is the perfect potluck dinner recipe that will have all of your friends asking for the recipe. It's creamy, meaty, cheesy, and basically everything you could ever want in a casserole dish. I like to make this when I have leftover ground beef from another recipe. Great recipe for Creamy Beef and Potato Bake.
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