Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tikka rice platter. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tikka Rice Platter is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Tikka Rice Platter is something which I’ve loved my whole life. They are fine and they look wonderful.
Paneer tikka fried rice is one pot meal with the goodness of paneer. This recipe is so simple and easy to make. Paneer tikka fried rice gives a nice twist to your everyday meal.
To begin with this recipe, we have to first prepare a few ingredients. You can have tikka rice platter using 24 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Tikka Rice Platter:
- Get For marination :
- Prepare 1/3 kg Boneless mutton
- Prepare 1 Tbsp Ginger paste
- Make ready 1 Tbsp Garlic paste
- Prepare 2 Tbsp Meat tenderizer
- Get 2 Tbsp Tikka Masala
- Make ready 1/2 kg Yogurt
- Make ready Topping:
- Make ready Capsicum (juliene cut)
- Prepare Onion (juliene cut)
- Get For gravy:
- Make ready 1 tbsp Oil
- Get 1 cup Tomato puree
- Take 1 tbsp tikka masala,
- Get 1/2 Tsp red chilli powder
- Prepare 1 /2 Tsp salt
- Get 2 Tbsp cornflour
- Get For Rice
- Get 3 glass Rice
- Take 3 Tbsp oil
- Make ready 1 small onion chopped
- Take 1 Tbsp zeera -saunf powder
- Prepare 1 Tbsp salt
- Take 1 Tbsp garam masala powder
Welcome to Tikka Wraps & Curry Bowls, where you can find great Indian food available for delivery or takeout. Curry platter is served with aromatic basmati spiced rice, cucumber yogurt, side salad. Tikka stick with rice is a very unique and tasty recipe. Tikka stick with rice has a tangy and spicy flavor.
Instructions to make Tikka Rice Platter:
- Add ginger and garlic paste in yogurt and mix well.
- Add meat tenderizer,tikka masla in above mixture..
- Pour this yoghurt mixture in mutton bowl and let it marinate for 4-5 hours.
- Saute the capsicum and onions (juliene cut) and set aside for later use.
- In a pan add 1 tbsp oil and cook 1cup tomato puree in it
- When water dries out, add 1 tbsp tikka masala, 1/2 Tsp red chilli powder and 1 /2 Tsp salt in it.
- Add 2 tbsp corn flour in 1/3cup water and add it in puree with constant stirring.
- Now add marinted and tender meat in it.Simmer for 5-10 mins.
- Mutton tikka gravy is ready set aside.
- For Rice: Add 3 Tbsp oil in a pan and add 1 chopped onion in it
- Saute the onions and add 1 Tbsp zeera-saunf powder, salt, garam masla and cook.
- Once cooked…add 5 glass water for 3 glass rice.
- When water begins to boil add soaked rice in it and cook tikk water dries out.
- Simmer it for 10 mins at low flame.
- In serving bowl, add first layer of rice..on top of it add saute vegies. And lastly with mutton tikka gravy.
- Garnish it with mayo garlic sauce and serve.
Sliced chicken tikka - download this royalty free Stock Photo in seconds. All Tikka rifles are engineered and manufactured by Sako, in Finland. A accuracy prior to being sold. This chicken tikka rice bowl featuring chicken tikka, rice, plenty of vegetables, and a drizzle of mint chutney is healthy, customizable and all the more delicious. Chicken tikka is the classic Indian way of.
So that’s going to wrap it up with this special food tikka rice platter recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
