Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed karela. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Stuffed Karela is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Stuffed Karela is something that I’ve loved my whole life.
Instructions clean off the karela completely, and stuff the prepared stuffing into it. tie the karela with a piece of thread or use floss to prevent stuffing from coming oit while frying. Stuffed karela makes a great side dish to any meal. Karelas have many health benefits including a home remedy for diabetes.
To get started with this particular recipe, we must first prepare a few components. You can cook stuffed karela using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Karela:
- Make ready 500 GM karela
- Get 3/4 cup Chane daal
- Get 6 onions
- Take 1/2 cup curd
- Get 1 raw mango
- Get 1 tsp sugar
- Prepare 1/4 cup mustard oil
- Get 1 tbsp ginger garlic paste
- Take 1.5 tsp Red chilli powder
- Make ready 2 tbsp roasted Dhania powder
- Take 1 tsp roasted jeera powder
- Prepare 1/2 tsp saunf powder
- Make ready 1/2 tsp haldi powder
- Get 1 tsp nigella seeds
- Get 1 tsp ajwain seeds
- Get 1 tsp Garam masala powder
- Make ready to taste Salt
And yes, I realize that I. Stuffed karela recipe with detailed step by step instructions. Most of the people ignore Karela because of its Text version of Stuffed Karela. Stuffed Karela-how to prepare stuffed kakarakaya recipe.
Steps to make Stuffed Karela:
- Soak chana daal overnight..peel Karela with spoon and soak in salted hot water
- Take out seed of Karela in a bowl and add chana daal, chopped onions, mango, red chilli powder, ginger garlic paste, haldi powder, Garam masala powder, Dhania jeera and saunf powder, oil, ajwain, nigella seeds, Salt and mix properly
- Stuff the stuffing inside Karela.
- Add curd and oil in a cooker with sugar and mix place the stuffed Karela inside and spread leftover filling on top
- Pressure cook only for 2 whistle and then open when pressure drops
- Cook covered on slow heat till chana daal and Karela are soft
- Serve hot with roti and plain rice
Squeeze the salted water from karelas and the skin. How to Make Stuffed Karela With Onion Masala. For the masala, add all the ingredients (onion, garlic, dhania, jeera, dry chillies) in the blender and grind them to a fine paste. Remove the seeds and discard them. Karela stuffed with a spiced tangy onion mix.
So that is going to wrap it up for this special food stuffed karela recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
