Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cinnamon hearts. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cinnamon Hearts is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Cinnamon Hearts is something that I’ve loved my entire life. They’re nice and they look wonderful.
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To get started with this particular recipe, we must prepare a few components. You can cook cinnamon hearts using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Hearts:
- Make ready 2 cups flour
- Take 1 teaspoon baking powder
- Prepare Half teaspoon bicarbonate of soda
- Make ready Pinch salt
- Take Half cup sugar
- Prepare 100 g butter or margarine - softened
- Get 50 g butter or margarine - melted
- Make ready 3 large eggs
- Make ready 2 tablespoons brown sugar and ground cinnamon mixed together
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Steps to make Cinnamon Hearts:
- In a bowl, mix flour, baking powder, salt, bicarbonate of soda and sugar. Rub in the soft butter until it resembles bread crumbs. Add lightly beaten eggs and knead into a soft dough. Roll on a flat surface with a rolling pin making a rectangular shape. Brush with melted butter, then sprinkle all over with cinnamon sugar. Roll two long sides of the rectangle till they meet in the middle.
- Place on a tray and leave in the fridge for 15 minutes to firm up. Then cut into slices and place in a baking tray.
- Bake at 180 degrees centigrade for 20 - 25 minutes or until golden brown.
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