Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, creamed spinach. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Creamed spinach is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Creamed spinach is something that I have loved my whole life. They are fine and they look fantastic.
Creamed spinach is a simple side dish that is also the perfect way to use up any dying spinach. The creaminess will make you forget you're eating spinach and turn anyone into a fan of leafy greens. What can be better than a side of creamy, nutmeg-infused spinach?
To begin with this recipe, we have to prepare a few ingredients. You can cook creamed spinach using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamed spinach:
- Prepare 1 bunch Spinach, washed and chopped
- Take 1 medium onion, chopped
- Make ready 1 large potato, chopped
- Make ready 2 tbs melted rama margarine
- Prepare 2 tbs flour
- Prepare 3 tbs cremora
- Get 1 cup boiled water
- Get handful shredded cheese
Blanching, a quick dip in a boiling water followed by a cool ice bath, is the preferred method for locking in color and. This recipe for creamed spinach begins with a simple white sauce that gets bumped up a notch with finely diced onions and garlic. It's one of the best things you'll learn to make. Creamed spinach, made with the frozen chopped variety, perfectly complements the roast, and it can be made up to two days ahead.
Steps to make Creamed spinach:
- Boil spinach, then cook potato and onion separately
- Pour melted rama in a pan add flour
- Pour the cremora in boiled cup water stir until thick
- Add shredded cheese
- Drain water from the spinach and add your cream stir until combined
- It's ready 😋 yummy 😋
Classic Creamed Spinach is creamy, cheesy goodness. Creamed spinach doesn't just come from your favorite steakhouse. It is honestly so easy, you should be making this at home on the regular. Many creamed spinach recipes use frozen spinach, butter, and cream cheese. I wanted my recipe to put the spinach front and center, so in lieu of frozen spinach, I use a full pound of fresh greens.
So that is going to wrap it up with this special food creamed spinach recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
