Wheat and Lentil Kebabs
Wheat and Lentil Kebabs

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, wheat and lentil kebabs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

When lentils soak all the water, add the pre-washed bulgur in the pat and turn off the heat, leave it for brewing. Lentils may not be the most attractive ingredient in town, but that doesn't mean you should avoid them. Easy to prepare, a great alternative to meat, and super tasty if done right, lentils are actually a go-to ingredient.

Wheat and Lentil Kebabs is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Wheat and Lentil Kebabs is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook wheat and lentil kebabs using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Wheat and Lentil Kebabs:
  1. Get 1/2 cup wheat dalia
  2. Make ready 1/4 cup masoor daal
  3. Prepare 1/4 cup chana daal
  4. Take 7-8 garlic cloves
  5. Make ready 1 inch ginger
  6. Get 1 green chilly
  7. Get Salt, turmeric, red chilli, cumin corriander powder as per taste
  8. Take 1 tsp garam masala
  9. Get 1 tsp Saunf powder
  10. Get 1 tsp ginger powder
  11. Get 1 pinch soda
  12. Make ready 2 tbsp besan
  13. Prepare 1 tbsp oil
  14. Prepare 7-8 Skewers
  15. Get Mint dip
  16. Prepare 1/2 cup curd
  17. Prepare 10-12 mint leaves
  18. Prepare 2 tbsp roasted chana
  19. Get Salt as per taste
  20. Make ready 3 tbsp Ratlami sev

I have even open grilled this sandwich to give the bread a crisper crust. Whole wheat vegetarian calzones have become a favorite. Baked, wrapped, and frozen, they are easy to grab from the freezer on a busy morning, thaw The spiced lentil and kale mixture is my version of the Middle Eastern dish mujadarah, a fragrant combination of warm spices, French green lentils, and. Polyphenols: Lentils have high polyphenol content that helps in promoting overall health.

Instructions to make Wheat and Lentil Kebabs:
  1. Wash and soak daal and daliya.
  2. Crush all without water. Add garlic, ginger and chilly.
  3. Add all dry spices. Roast besan and add to it.
  4. Add soda and 1 tsp oil. Mix nicely. Wet skewers and make kebabs.
  5. Heat pan add 1 tbsp oil. Cook kebabs on all sides.
  6. Squeeze lemon on onion and kebabs. Enjoy this hot in rain with onions and mint dip.

These polyphenols and bioactive compounds found in lentil Add water and lentils to a pan and bring it to a boil. After cooking, drain extra water and. When the lentils are tender, stir cooked wheat berries and chard into the pot. Make sure that the lentils and wheatberries are cooked well. I doubled the cumin and added a tsp.of ground coriander.

So that is going to wrap it up with this exceptional food wheat and lentil kebabs recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!