Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, dambun couscous. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Way To Make Traditional Hausa Food Dambun Shinkafa. How to Cook the Perfect Couscous See great recipes for Dambun cous cous too!
Dambun couscous is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Dambun couscous is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have dambun couscous using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Dambun couscous:
- Get Couscous
- Make ready Spinach
- Prepare Springonions
- Make ready Tattasai
- Take Onions
- Take Attarugu
- Get Fish
- Make ready Cabbage
It features quick-cooking couscous with chickpeas and a creamy tahini sauce. Couscous often gets forgotten about and honestly, I don't know why. It's much easier to make than Couscous is amazingly easy to cook. Since couscous is a popular food in a number of cultures, there are many varieties.
Steps to make Dambun couscous:
- Cut your onions ;spring onions, spinach tattasai attarugu add your couscous add Maggie salt den pour on your steamer and steam
- For the fish fry it and make a peppered fish by adding onions tattasai attarugu and sliced cabbage
The three most common types of couscous include Moroccan, Israeli, and Lebanese, with Moroccan- and. Couscous, a small type of pasta, is made from crushed and steamed durum wheat. North Africans use couscous the same way many cultures use rice. It is popular in Morocco, Algeria, Tunisia and Libya. Free Download and Streaming How To Make Dambun Shinkafa on your Mobile Phone or PC/Desktop.
So that is going to wrap this up for this special food dambun couscous recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
