Fried Plantain & Scrambled Egg
Fried Plantain & Scrambled Egg

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fried plantain & scrambled egg. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Plantain & Scrambled Egg is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Fried Plantain & Scrambled Egg is something which I have loved my whole life. They are fine and they look wonderful.

Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries.

To get started with this particular recipe, we must prepare a few ingredients. You can have fried plantain & scrambled egg using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Plantain & Scrambled Egg:
  1. Prepare 2 Ripe Plantain
  2. Prepare 2 cksp left over stew
  3. Take 2 eggs
  4. Take veg oil for frying
  5. Make ready dash salt

Try them once and you'll be hooked. Preparation With a small sharp knife cut ends from each plantain and halve crosswise. Cut a lengthwise slit through skin along inside curve. Nigeria fried plantains/plantains ukodo Recipes/boiled plantains/plantains paper soup/Mummy`s kitchen ideas/MercyTv. ยท Fried Sweet Plantain Slices (Platanos Maduros Fritos) ~ Scrumptious sweet, ripe plantains fried to perfection.

Steps to make Fried Plantain & Scrambled Egg:
  1. Wash plantain and peel, slice to desire shape and sprinkle salt, heat up frying pan and add veg oil once it's hot start frying plantain till it's fried both side, remove and drain in a paper towel
  2. In a small bowl, break egg and whisk then set aside.
  3. Remove the oil from the frying pan and place the frying pan back on heat, add the left over stew after a minutes add eggs and scrambled everything together
  4. Once the egg is cooked, remove from heat and serve with fried plantain

Simple and easy, this is the best appetizer or side dish for any meal. Popular throughout the Caribbean, twice-fried plantains are a snack that will make you feel like Tostones (also known as Patacones) are slices of unripe, green plantains that have been fried. My fried plantains recipe is super simple and so tasty. It makes an excellent side or a quick snack. Plantains are commonly enjoyed in the Caribbean islands and Latin America.

So that’s going to wrap it up for this special food fried plantain & scrambled egg recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!