Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tropical pineapple dip. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This delicious and refreshing tropical pineapple dip is a great light dip for these hot summer days. The mix of fresh pineapple with coconut is delicious and summery while the creamy yogurt not only adds. This delicious and refreshing tropical pineapple dip is a great light dip for hot summer days.
Tropical Pineapple Dip is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Tropical Pineapple Dip is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook tropical pineapple dip using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tropical Pineapple Dip:
- Take 1-8 oz. Package softened cream cheese
- Make ready 1-20 oz can crushed pineapple drained well
- Make ready 1/2 cup powdered sugar
- Make ready 1 teaspoon vanilla extract
- Make ready 8 crushed vanilla wafers (optional)
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Instructions to make Tropical Pineapple Dip:
- In bowl, cream powdered sugar, vanilla and cream cheese until light and fluffy.
- Add well drained and squeezed dry pineapple to cream cheese mixture.
- Stir until well combined.
- Place in serving container and crush cookies to sprinkle on top. Optional
- Chill. Serve with cookies or biscotti for dipping.
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