Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, kunu doro(millet). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kunun Doro is a special drink prepared mostly in the Northern part of Nigeria, particularly among the Southern Kaduna people in Kaduna state. KUNUN TAMBA DA SOYAIYAN DOYA ABINCIN HAUSAWA. Learn how to make Millet Drink on this episode of "Murhun Wafilu".
Kunu doro(millet) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Kunu doro(millet) is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook kunu doro(millet) using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Kunu doro(millet):
- Get 1 mudu of millet
- Make ready 1 cup dried potatoes
- Get Medium size ginger
- Take Hot water
- Get Milk
- Take Sugar
Millet is toasted and simmered with onions and carrots for a savory Cuban-inspired side dish. I added cumin, lime, black beans, paprika. Also, ned to roast millet prior to adding to sautéed veg. Millet présentation Millet propriétés médicinales Millet origines Millet composition Millet dosage et posologie Millet bienfaits Contre-indications et effets secondaires Millet Avis Millet Associations.
Instructions to make Kunu doro(millet):
- Pound ur millet to remove the chaff… Remove some into a separate bowl.(1)…. Remove some add d ginger & d dried potatoes & blend together (bowl. 2)… And grind d remaining millet into a big bowl(3)… Put water on a pot and put on the fire allow to boil properly add bowl 1and allow to boil until the millet is cooked. Turn the water into bowl 3 and stir prooely like pap.. Let it cool a little and add bowl 2 stir again and ur kunu doro is set… Serve add sugar and milk…
All you need is: pearl millet or bajra, urad dal, pressed rice, fenugreek seeds and salt. Découvrez les membres de la famille Millet qui incarnent tous l'esprit « Rise Up ». It may not need water so add carefully otherwise will become. While making kodo millet pongal, I cooked the millets and lentils separately in a pressure cooker and then combined everything in a seasoning to a porridge consistency. You can even cook both of these.
So that’s going to wrap it up with this special food kunu doro(millet) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
