Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, poha cutlets. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Poha Cutlets is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Poha Cutlets is something which I’ve loved my whole life.
Poha cutlet recipe with step by step photos - this is an easy and tasty snack recipe of mix veg poha From poha various recipes can be made for breakfast as well as snacks. Poha cutlet recipe with mixed vegetables tastes more or less like our regular cutlets great after school snack or you can serve as an appetizer too. Poha cutlet recipe with mixed vegetables.
To begin with this recipe, we have to prepare a few ingredients. You can cook poha cutlets using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Poha Cutlets:
- Take 1 cup soaked thin poha
- Get 1 cup grated potato
- Prepare 1 tbsp finely chopped onion
- Make ready 1 tbsp grated carrots
- Get 1 tbsp chopped capsicum
- Prepare 1-2 chopped green chillies
- Get 1/4 cup chopped Coriander leaves
- Make ready to taste Salt
- Make ready 1/2 tsp chat masala
- Prepare 1/4 tsp pepper powder
- Take As required Oil for frying
Crispy outside and soft inside is what it takes to perfect this mouth savoring dish. Try Healthy Vegetable Poha Cutlet, an easy and yummy pan fried crunchy cutlets made with minimum ingredients. A tasty snack to be served at your next party or to your kids as an after school snack. Poha cutlets are amazingly easy to make.
Instructions to make Poha Cutlets:
- In a bowl mix all ingredients.
- Grease your hands. Give desired shape of cutlet.
- Deep fry it on medium hot oil till golden brown in colour.
- Crispy and crunchy poha cutlets are ready to serve.
- Enjoy hot with choice of your dip /chutney /Ketchup.
Needing only a few basic ingredients it comes together in a jiffy. It has a crisp and crunchy exterior with subtle flavors and it can be a. Poha cutlet easy to prepare and is a perfect snack dish for kids and grownups alike. It is crispy from outside and soft from inside. I always make Poha cutlets, but this time I thought would try something different so added an ingredient that would go along well.
So that’s going to wrap it up for this exceptional food poha cutlets recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
