Maca Cinapple Oatmeal
Maca Cinapple Oatmeal

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, maca cinapple oatmeal. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Combining Maca with oatmeal is an easy way for children and adults to enjoy Maca. Make sure to use Gelatinized Maca if you have a sensitive stomach. One of our customers uses our Red Maca in this.

Maca Cinapple Oatmeal is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Maca Cinapple Oatmeal is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have maca cinapple oatmeal using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Maca Cinapple Oatmeal:
  1. Make ready 3 2/3 cup rolled oats
  2. Make ready 2 teaspoon ground cinnamon
  3. Make ready 2 teaspoon maca powder
  4. Get 4 cups unsweetened almond vanilla milk
  5. Take 1 granny smith apple, cored and chopped
  6. Get 1 medium banana chopped (topping)
  7. Prepare 2 teaspoon honey powder (optional)

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Steps to make Maca Cinapple Oatmeal:
  1. Combine the milk and apples in a saucepan.
  2. Bring to a boil over high heat and stir in the rolled oats, cinnamon and maca powder.
  3. Return to boil, then reduce heat to low, and simmer until thick, about 3 minutes.
  4. Spoon milk into serving bowls, add the bananas, honey powder, and pour milk if it is not creamy enough.

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