Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sooji halwa. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sooji halwa is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sooji halwa is something which I have loved my whole life. They are fine and they look wonderful.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji halwa is often made in bulk on festive or religious occasions. If you want to make a large If you are making sooji halwa for religious occasions then you can add a pinch of edible camphor.
To begin with this particular recipe, we must first prepare a few components. You can cook sooji halwa using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sooji halwa:
- Get 1 cup Sooji
- Prepare 2+1/2 cup Milk
- Take 1+1/4 cup Sugar
- Take 1/2 cup Ghee
It tastes great alone too but it is amazing when paired with poori. Halwa poori is just to Pakistani what. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India.
Steps to make Sooji halwa:
- Heat ghee in a kadai and roast sooji for 3 to 4 min and keep it a side.
- Boil milk and sugar in a vessel once sugar dissolves completely add sooji and stir continuously mean while add ghee as required.Slowly it becomes thick switch of the flame and transfer into a ghee coated plate.
- Once cool down cut into pieces.
For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Sooji halwa is an authentic sweet that is prepared for all auspicious festivals, ceremonies and family functions. Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being. Sooji Halwa Recipe, Meetha , How To Make Sooji Halwa Recipe. Halwa are lavish and rich Indian sweets which have a dessert like texture.
So that is going to wrap it up for this special food sooji halwa recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
