Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ragi puttu/ finger miller puttu/kezhvaragu puttu. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ragi puttu is authentic Southindian breakfast especially in tamilnadu and kerala.it gives more stamina and energy. Ragi puttu recipe a healthy breakfast. Ragi puttu is one of the wholesome breakfast you can serve.
Ragi puttu/ Finger Miller puttu/Kezhvaragu puttu is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Ragi puttu/ Finger Miller puttu/Kezhvaragu puttu is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ragi puttu/ finger miller puttu/kezhvaragu puttu using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ragi puttu/ Finger Miller puttu/Kezhvaragu puttu:
- Prepare 2 cups Ragi flour
- Take 1 cup Grated coconut
- Prepare To taste Salt
- Get 1/2 cup Water
- Prepare 1 cup Powdered Sugar
Finger millet as call Kezhvaragu or Keppa in tamil Puttu is one of the main and popular breakfast in Kerala but we too make it often. This time I wanted to give a try with ragi flour and it turned out so soft. Ragi puttu, my favorite puttu of all time. I love it more than my rice puttu and wheat flour puttu.
Instructions to make Ragi puttu/ Finger Miller puttu/Kezhvaragu puttu:
- In a mixing bowl take ragi flour add salt and mix.
- Sprinkle water over it and mix well till it holds shape and crumbles when pressed.
- Spread over a clean wet cloth and place in steamer for 20 min.
- Transfer to a bowl,add sugar and coconut mix well.
- If you wish you can add cardamom powder for extra flavor. Serve with banana and your breakfast requirements are met.
But tapioca puttu is also my favorite. Ragi when made into puttu taste so different and healthy. I can have it for breakfast. I always add some bananas into the puttu when i steam them. Ragi Sweet Puttu Mallika Badrinath Recipes Healthy Millet Snacks.
So that is going to wrap it up with this special food ragi puttu/ finger miller puttu/kezhvaragu puttu recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
