Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, couscous jallof. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Couscous jallof is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Couscous jallof is something that I’ve loved my entire life. They’re fine and they look wonderful.
Jollof rice, this Jollof couscous is a mouth watering, quick and easy recipe that you Inspired by one of West Africa's favorite rice dishes, this Jollof couscous is a quick and. Jollof couscous recipe is very easy to put together, and it can serve as a lunch or dinner. See recipes for Couscous jallof, Jallof rice, Jallof Irish potatoes too.
To get started with this particular recipe, we must prepare a few ingredients. You can cook couscous jallof using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Couscous jallof:
- Make ready 1 Couscous
- Get Beans
- Make ready Dry fish
- Prepare Tomatoes
- Get Pepper
- Make ready Attaruhu
- Make ready Maggi
- Take Knorr
- Prepare Spices
- Make ready Broccoli
- Prepare Onions
I decided to give it a try. This jollof couscous is a casual spin on that. Jollof rice is one of the most common dishes in West Africa, tracing back its origin to the Senegambian region ruled by the Jolof. I have tried cooking jallof rice before and failed.
Steps to make Couscous jallof:
- First wash the dry beans and remove the dirts in it
- Griind the tomato's, pepper, attaruhu and onions set aside
- Remove dirt in the beans and soak for 30min
- Put some v.oil in a pot on fire and add, the grind tomatoes and stir fry, add the soaked beans the dry fish and allow to boil
- Then add the couscous and stir, allow it to cook for 10-15min
But your method was so easy and detailed i suceeded. I am south african and my husban is Nigerian so i really needed to learn to make Jallof rice. This Jollof Couscous recipe is featured in the West African feed along with many more. Add the couscous and mix it together and lower the heat. Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon.
So that’s going to wrap this up with this special food couscous jallof recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
