Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, amoebic shape doughnut. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Amoebic shape doughnut is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Amoebic shape doughnut is something that I have loved my entire life.
Comment, à partir d'un morceau de pâte, former des doughnuts prêts à la cuisson. How to, from a piece of dough, to shape doughnuts ready to fry. A wide variety of doughnut shapes options are available to you, such as material, feature, and certification.
To get started with this recipe, we must first prepare a few ingredients. You can have amoebic shape doughnut using 10 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Amoebic shape doughnut:
- Prepare 4 cup flour
- Take 2 tbsp powdered milk
- Make ready 1 egg
- Take 2 tsp yeast
- Get 1/3 cup sugar to more for coating
- Make ready 2 tbsp butter
- Prepare 1 tsp Milk or vanilla flavor
- Prepare Pinch salt
- Make ready 1/2 c water
- Prepare Veg oil for frying
Epidemiology Hepatic abscess is the most common extraintestinal form of E. histolytica. Treatment of amoebic liver abscess with metronidazole alone or in combination with ultrasound-guided needle aspiration: a comparative, prospective and randomized study. Amebic liver abscess is a collection of pus in the liver in response to an intestinal parasite called Entamoeba histolytica. Amebiasis is a disease caused by an amoeba infection. frequent, watery, and/or bloody stools with severe abdominal cramping (termed amoebic dysentery) may occur Classic vanilla glazed doughnuts are hard to resist, especially when they're still warm.
Instructions to make Amoebic shape doughnut:
- Dissolve powdered milk in 1/2 c water. Add 1 tsp sugar, yeast, egg, and flavor. Mix all together and set aside
- Sift flour, add sugar and salt in bowl. Mix till well blended
- Add wet ingredients to dry ingredients and mix to form a dough
- Rub butter on the dough and message gently into the dough. Knead for 10-15 min on work until dough is soft and elastic
- Grease your bowl and transfer the dough into it. Cover and keep in warm place until it doubles in size
- Deflate the dough
- Knead dough again for some time and divide into two or four balls
- Roll out each ball flat. Place your sketched and cut amoebic shape and place on the dough. Use a razor, small knife or pizza cutter to cut out the shape. See pictures below
- Cover and let it rise again. Finally, fry in boiling oil until golden brown on both side. Coat in sugar and enjoy
- You can try out the glaze version of these and see how it looks😍
- The S-blade shape doughnut is done same way but cut in S shape. The S stand for someone loving to me😃. it's personal. Use same measurements and procedure. How to attain the S shape is shown in the pictures below
- Enjoy!
But there's no need to wait for a "hot and ready" sign to light up — you can make doughnuts at home anytime. Find doughnut stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. These useful spices can be used to cook so many different meals! Once you've made homemade doughnuts I guarantee you'll never look back!
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