Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, giant couscous fritters. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Giant couscous fritters is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Giant couscous fritters is something that I have loved my entire life. They are nice and they look wonderful.
Wet your hands before shaping the fritters to stop the mixture sticking to your hands. Giant Couscous has a brilliant, springy texture that works wonderfully in salads and stews. Our wholewheat version has been toasted in a flame oven to give it a deep roasted flavour.
To begin with this recipe, we have to prepare a few ingredients. You can have giant couscous fritters using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Giant couscous fritters:
- Prepare 1 bowl boiled couscous
- Prepare 1 grated carrot
- Prepare 1 grated onion
- Prepare 1 grated small apple
- Take 1 teaspoon ginger chilli paste
- Get 1 tablespoon chopped coriander
- Take 2 tablespoon semolina
- Take 4 tablespoon gram flour
- Prepare 1/2 cup fresh bread crumbs
- Make ready to taste Salt
- Prepare 1 teaspoon Chilli flakes
- Get 1 teaspoon Chilli powder
- Get 1/4 teaspoon Turmeric
- Take 1 teaspoon lemon juice
- Prepare Hot sauce
- Get Breadcrumbs
It is the name given to small balls of pasta made from different types of flour. Giant couscous is low in fat and high in protein. Moghrabieh is rolled semolina, similar to couscous except larger. Fill the kettle with water and bring to a boil.
Steps to make Giant couscous fritters:
- Mix all the ingredients and make patties. Dip them in your favourite sauce and cover with bread crumbs and deep fry them. - Enjoy with chutney - For healthy option air fry them.
Toast the couscous in a dry frying pan over medium-high heat for a couple of minutes, until it smells toasty. Be the first to review this recipe. The couscous pearls are about half the size of giant couscous. Cook the couscous with the cinnamon stick in a large pot of boiling salted water, following pack instructions. See more ideas about Couscous, Couscous recipes, Recipes.
So that is going to wrap it up with this special food giant couscous fritters recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
