Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sooji halwa. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji halwa is often made in bulk on festive or religious occasions. If you want to make a large If you are making sooji halwa for religious occasions then you can add a pinch of edible camphor.
Sooji Halwa is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Sooji Halwa is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have sooji halwa using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sooji Halwa:
- Prepare 1 cup semolina
- Take 2 cup milk
- Get 1 cup sugar
- Get pinch Kesar/ saffron Strands
- Make ready 1/2 tsp cardamom powder
- Take 2 tbsp ghee
- Take pinch edible food colour
It tastes great alone too but it is amazing when paired with poori. Halwa poori is just to Pakistani what. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India.
Steps to make Sooji Halwa:
- Dry roast semolina in a kadai….Make sure it do not burn
- Add ghee and roast for another 5mins
- Add sugar and edible food colour of your choice
- Add cardamom powder and kesar and roughly chopped dryfruits
- Add milk and mix well
- Cover it with lid
- Off the flame once dried
- Serve warm with any favorite dryfruit toppings
For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Sooji halwa is an authentic sweet that is prepared for all auspicious festivals, ceremonies and family functions. Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being. Sooji Halwa Recipe, Meetha , How To Make Sooji Halwa Recipe. Halwa are lavish and rich Indian sweets which have a dessert like texture.
So that is going to wrap it up with this exceptional food sooji halwa recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
