Poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹
Poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Packing a healthy, nutritious and tasty snack for your child's tiffin every morning is no easy task. Schools have their own list of banned food and children. Quick and easy Kanda Poha recipeπŸ˜‹.

Poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹ is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹ is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹ using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹:
  1. Get 1 cup poha
  2. Make ready 1 cup besan
  3. Make ready 2-3 green chillies
  4. Take 1 grated ginger
  5. Prepare 1/2 tbsp carom seeds
  6. Make ready 2 tbsp fenugreek seeds
  7. Make ready 1/2 tbsp red chilli powder
  8. Take 1/4 tbsp turmeric powder
  9. Take 2-3 tbsp coriander leaves
  10. Take 1/2 tbsp salt
  11. Prepare 1 cup chopped spinach
  12. Take 2 tbsp oil

Poha Cutlets (Flattened rice cutlet) are easy to make and very delicious. It can be made with ingredients easily available at home. I love making cutlets as a tea time snack or as a side dish for variety rice as it is much healthier than deep fried snacks. These delicious aval/poha cutlets can be.

Instructions to make Poha ki tasty khasta tikki(easy and quick recipe) πŸ˜‹πŸ˜‹πŸ˜‹:
  1. Keep poha soaked in water for few mins.
  2. Now add masala and besan and knead a dough.
  3. Put 2 spoon hot oil in poha and then out aata.
  4. Now make small rolls and make a flat shape.
  5. Heat a oil in a pan on medium flame and fry it till it gets golden brown.
  6. Now serve with chutney or curd.

Tikki Recipe: Tikkis are one of the most popular street food across India. Eaten and loved by kids and adults alike, this tikki recipe is easy and quick to make.. A gluten free tikki made with amaranth seeds and stir fried vegetables that is sure to please your taste buds. Easy Snacks recipe -Snacks Recipe- Quick snacks recipe-Instant snack recipe-Poha Recipe- Poha nashta. Ebook Tasty Simple Gluten Free Vegan Recipes- "Quick Easy Recipes- Snacks, Dinner, Desserts".

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