Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, salisbury steak. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking meal. Salisbury steak is named after the physician who invented it; a tasty hamburger "steak" that is low in carbohydrates. Salisbury steak is usually served with mashed potatoes and whole kernel corn.
Salisbury Steak is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Salisbury Steak is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook salisbury steak using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salisbury Steak:
- Get 2 lb Ground Beef
- Make ready 1 Egg
- Take 3/4 cup tomato paste
- Get 1/2 packages Saltine Crackers
- Prepare 1 Salt
- Make ready 1 envelope Lipton Onion Soup Mix
- Make ready 1 Black Pepper
- Take tbsp Worcestershire Sauce
- Take 2 packages Your Choice Gravy Mix or Homemade
- Prepare 1 small Onion, Chopped
- Get 1/2 Bell Pepper, Chopped
I always make enough extra sauce to serve over potatoes. Tastes like it took all day to cook. Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed potatoes. I hated it as a kid, but now I can't get enough of it.
Steps to make Salisbury Steak:
- In a large bowl Mix all ingredients except for gravy mix, onions and peppers.
- Shape mixture into round patties.
- Fry the patties in a pan, with onions and peppers, flipping once, until done.
- While the patties are cooking. Cook the gravy in a separate pot. Follow the package directions.
- As the patties r done, remove from pan. Drain grease and clean the pan. Return patties to pan and top with the gravy, onions, and peppers.
- Enjoy :)
Instant Pot Salisbury Steak is a perfect weeknight pressure cooker recipe that your whole family will love. Now you can make this American classic recipe in your Instant pot or electric pressure cooker! A Salisbury steak isn't really a kind of steak; it's more like a hamburger patty that got dressed up for a special occasion. Today, it's mostly associated with TV dinners, but it doesn't have to be something. Salisbury Steak - well-seasoned juicy ground beef patties bathed in a crazy delicious and easy mushroom onion gravy.
So that’s going to wrap this up with this exceptional food salisbury steak recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
