Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, greek milk cookies with vanilla - orange flavor. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Greek Milk Cookies with Vanilla - Orange Flavor is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Greek Milk Cookies with Vanilla - Orange Flavor is something that I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have greek milk cookies with vanilla - orange flavor using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Greek Milk Cookies with Vanilla - Orange Flavor:
- Take 250 g butter, room temp
- Take 100 g margarine, room temp
- Make ready 400 g granulated sugar
- Take 3 large eggs
- Take 65 g milk powder
- Take 130 ml fresh milk
- Prepare 1 1/2 tbsp vanilla extract
- Get zest of a whole orange
- Take 1000 g all purpose flour
- Make ready 1 1/2 tbsp baker’s ammonia powder
- Take 1 large egg for brushing
Combine to make a dough, adding more milk if necessary. Then turn the stove off, add any colors/flavors you want, keep stirring until the sugar's dissolved. Orange Cookies: In my early days of baking I was not a fan of orange flavor in baked treats. For some reason, it didn't appeal me at all.
Steps to make Greek Milk Cookies with Vanilla - Orange Flavor:
- In the bowl of your mixer put butter, margarine and sugar. Beat well for 6 to 8 minutes until you have a light fluffy mixture.
- Scrape the sides of your bowl and beat in the eggs until they’re fully incorporated.
- Scrape the sides of your bowl and mix in orange zest and vanilla extract.
- In a separate bowl mix together milk and ammonia. Stir until the powder is completely dissolved. Add the milk powder and stir until you have a soft cream.
- Add the milk mixture to the mixer bowl and beat well on medium speed.
- Mix in some of the flour. Switch to the hook attachment. Gradually add the rest of the flour and knead on low speed for 10 min.
- Take the dough out of the bowl and smooth it for a few minutes with your hands. Cover with food membrane and refrigerate it for 30 minutes.
- Start shaping the cookies and arrange them on paper lined baking trays. Beat the egg and brush the cookies.
- Repeat the process for the rest of the dough.
- Bake in a preheated oven, at 180⁰C / 350⁰F, for 20 min until they’re golden brown.
- They keep well for several days in a metal container. Enjoy!
I especially love the orange flavored easy eggless vanilla cupcakes I bake quite often. Orange cookies I have never tried so when I saw a recipe for the same I. These Orange Cream Cupcakes are made with orange cupcakes and frosting and a light vanilla cream filling! Such a delicious cupcake and fun flavor! Orange is totally one of those flavors that gets overlooked, even by me, yet it's a flavor I love.
So that’s going to wrap it up for this special food greek milk cookies with vanilla - orange flavor recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!