Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potato curry with carrots and peas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
When you're there, add the carrots, potatoes, and minced garlic. Give it all a good stir, and then add about a half cup each of water and coconut milk. Stir in the turmeric, salt, and coriander.
Potato curry with carrots and peas is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Potato curry with carrots and peas is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook potato curry with carrots and peas using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Potato curry with carrots and peas:
- Make ready 4 large potatoes
- Prepare 1 cup peas
- Prepare 2 large carrots
- Make ready Curry powder
- Take leaves Coriander
- Prepare Salt
- Take 2 tbsp oil
- Take Turmeric powder
- Get 1 cup coconut milk
- Make ready 1 large onion
- Take 1 cup water
Potatoes, peas and carrots are cooked with Indian spices for an easy yet exotic side dish. I also added some Madras curry powder for heat/flavor. I made this with leftover peas and baked potato from last night's dinner and used steamed cauliflower instead of carrots (I LOVE curried cauli). Curried Rice with Chicken and Vegetables As receitas lá de casa.
Instructions to make Potato curry with carrots and peas:
- Heat the oil, add curry powder and stir. Add onions and saute till golden brown
- Add carrots and potatoes and stir. Add half cup of water and half cup of coconut milk, stir in Turmeric and salt.
- Reduce heat and cover to cook for 15min, add the remaining water and coconut milk and cook till the soup is thick.
- Add peas and cook for another 3min.
- Garnish with coriander leaves and serve with rice.
- Add
Cat Fish Fillets and Rice with Carrots and Peas O Meu Tempero. This potato and pea curry is possibly the most common vegetable curry in India. Rick Stein shows you how something so simple can be amazing. Garnish with fresh coriander and serve. This delicious vegetarian cauliflower, potato and carrot curry is easy to make.
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