Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, masala papad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Masala papad is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Masala papad is something that I have loved my entire life.
Masala papad recipe with step by step photos - Masala papad is an easy to prepare tasty starter snack of crisp fried papads topped with a masala filling of onions, tomatoes and spices. Masala papad recipe - Crispy papad topped with spiced onion-tomato mixture. It is a starter that is served in many Punjabi restaurants.
To begin with this particular recipe, we have to first prepare a few components. You can have masala papad using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Masala papad:
- Make ready Papad
- Make ready Chopped onion
- Get chopped tomato
- Take sweet corn boil
- Make ready Salt
- Prepare Bhuna jeera/roasted cumin powder
- Make ready Lemon
They are sold uncooked in Indian grocery stores. Masala papad cones is a very very simple and quick Indian snack recipe. Papad, a fried piece of bread is considered an important addition to an Indian meal. Sprinkled with finely chopped tomatoes and Onions, the Masala Papad is worth a try.
Instructions to make Masala papad:
- Roast papad in microwave.
- Spread all chopped onion and tomato and corn.
- Sprinkle chat masala and bhuna jeera powder.
Spread some onion- tomato mixture over it. A crispy masala papad topped with deliciously tangy spicy salad makes a very refreshing appetiser. Masala Papad has a tangy twist. It is filled with different flavors and is very tempting. Masala papad is an easy and interesting snack generally served as a starter.
So that’s going to wrap it up with this special food masala papad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
