Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate sooji halwa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sooji Halwa is often made on festivals and to celebrate special occassions! Sooji ka halwa was made in home whenever we wanted to have something sweet. It was an easy dessert which mom.
Chocolate sooji halwa is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chocolate sooji halwa is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chocolate sooji halwa using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate sooji halwa:
- Make ready 1/2 tsp sooji
- Take 1/3 cup water
- Make ready 1 tsp cocoa powder
- Take 2 cardamom crushed
- Make ready To taste sugar
- Make ready handful dry fruits (chopped walnut and almonds)
- Take 3 tsp ghee
The basic Sooji halwa is a sweet made from sooji (semolina), clarified butter (ghee), sugar and Chocolate adds a really good color and taste to the halwa and you will enjoy it all the more if you are. This almonds and cashew rich soft and savory sooji halwa (rava sheera) prepared without milk is a welcome treat for taste buds at anytime and can Suji ka Halwa Recipe (with Step by Step Photos). Sooji halwa/halva is a popular Indian/ Pakistani dessert served in breakfast, lunch, or dinner. It tastes great alone too but it is amazing when paired with poori.
Steps to make Chocolate sooji halwa:
- Keep water for boiling
- Let suzi gets brown
- Now add cocoa powder sugar mix well than add water and cook till ghee gets separates
- Now chocolate suzi halwa is ready serve it with chopped almonds and walnuts.. Let it cool in room temperature and enjoy chocolate suzi halwa
Halwa poori is just to Pakistani what. Sooji Halwa is an easy to make dessert recipe. In a kadai, fry sooji in ghee till slightly golden in color. Now, add water mixture to sooji. Be careful, to avoid lump formation.
So that’s going to wrap it up with this special food chocolate sooji halwa recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
