Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, biscuits and gravy breakfast casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Biscuits and Gravy Breakfast Casserole is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Biscuits and Gravy Breakfast Casserole is something which I’ve loved my entire life.
Biscuits, eggs, gravy, sausage, and Cheddar cheese are baked together using this biscuits and gravy casserole recipe for the ultimate comfort food. It becomes more like a biscuit casserole rather than a gravy casserole and doesn't have that wonderful creamy gravy you want in this dish. The Southern favorite, biscuits and gravy, gets the casserole treatment!
To get started with this recipe, we must first prepare a few ingredients. You can cook biscuits and gravy breakfast casserole using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Biscuits and Gravy Breakfast Casserole:
- Make ready 1 lb Turkey sausage
- Get 1 packages Pork gravy mix (pioneer brand)
- Take 1 cup Cheddar cheese
- Get 6 Eggs
- Prepare 1/2 cup Milk
- Make ready 1 Grand biscuits
- Take 1 Salt and pepper
Biscuits and gravy was my favorite breakfast food as a kid. Well, actually, it still is as a matter of fact! This breakfast casserole was REALLY good and would be great for company or a brunch. Just add some fresh fruit and you've got an easy breakfast!
Instructions to make Biscuits and Gravy Breakfast Casserole:
- Preheat oven to 350°F
- Spray 9x13 pan
- Cut biscuits into 1 inch pieces and line bottom of pan
- Brown sausage and scatter over biscuits
- Sprinkle with cheddar cheese
- Whisk eggs and milk with a pinch of salt and pepper and pour over the pan
- Make gravy mix per package directions and pour over
- Bake in oven for about 35-40 minutes
I love biscuits and gravy, so I am very excited to try this recipe. If you are like me and love a hearty breakfast of fluffy buttermilk biscuits and a side of scrambled eggs all smothered with sausage gravy, then this recipe is for you. This biscuits and gravy casserole is a great recipe to make on Saturday mornings or even on Sunday after you get home from church. I love this breakfast casserole because it's simple to make and it reminds me of my childhood. I really miss my grandpa's biscuits and gravy and I'm not sure that I'll.
So that’s going to wrap this up for this special food biscuits and gravy breakfast casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
