Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, salisbury steak. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Salisbury Steak is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Salisbury Steak is something which I have loved my entire life. They are nice and they look wonderful.
Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking meal. Salisbury steak is named after the physician who invented it; a tasty hamburger "steak" that is low in carbohydrates. Salisbury steak is usually served with mashed potatoes and whole kernel corn.
To get started with this recipe, we have to first prepare a few components. You can cook salisbury steak using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salisbury Steak:
- Get 2 lb potatoes, mashed
- Get 1 lb broccoli, steamed
- Get Patties
- Get 2 lb lean ground beef
- Take 1/4 cup milk
- Get 1/2 cup breadcrumbs
- Get 1 packages dry onion soup mix
- Make ready Gravy
- Take 1 can low sodium cream of mushroom soup
- Take 1 can golden mushroom soup
- Get 1 packages low sodium brown gravy mix
- Take 3/4 cup beef broth
- Get 8 oz sliced white mushrooms, washed
I always make enough extra sauce to serve over potatoes. Tastes like it took all day to cook. Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed potatoes. I hated it as a kid, but now I can't get enough of it.
Instructions to make Salisbury Steak:
- Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
- Mix together both cans of soup, brown gravy mix and broth.
- Place patties in 4qt crock pot in a pyramid pattern.
- Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.
Instant Pot Salisbury Steak is a perfect weeknight pressure cooker recipe that your whole family will love. Now you can make this American classic recipe in your Instant pot or electric pressure cooker! A Salisbury steak isn't really a kind of steak; it's more like a hamburger patty that got dressed up for a special occasion. Today, it's mostly associated with TV dinners, but it doesn't have to be something. Salisbury Steak - well-seasoned juicy ground beef patties bathed in a crazy delicious and easy mushroom onion gravy.
So that is going to wrap it up for this exceptional food salisbury steak recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
