Gingerbread Loaf
Gingerbread Loaf

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gingerbread loaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gingerbread Loaf is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Gingerbread Loaf is something which I have loved my whole life. They are fine and they look fantastic.

Healthy gingerbread loaf recipe with whole wheat or spelt flour, applesauce and simple maple syrup glaze. Fill your kitchen air with traditional holidays' spices and enjoy a slice too, without the guilt. Simple and fast Gingerbread Loaf recipe, It is perfectly moist and makes a great treat for morning tea or toasted with butter for breakfast.

To get started with this particular recipe, we must prepare a few ingredients. You can have gingerbread loaf using 9 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Gingerbread Loaf:
  1. Prepare 2 cup SR Flour
  2. Take 1 cup Sugar
  3. Make ready 1 tsp Bicarbonate of Soda
  4. Get 1 tsp Ginger
  5. Make ready 2 tsp Mixed Spice
  6. Get 2 Eggs
  7. Take 4 ozs Butter
  8. Take 1 cup water
  9. Take 1 cup Sultanas

An easy gingerbread loaf cake recipe with molasses, buttermilk, and spices. Beat in molasses and eggs, then add the flour mixture and buttermilk. Scrape into a loaf pan and bake. This gingerbread is well-flavoured and incredibly moist.

Steps to make Gingerbread Loaf:
  1. 𝑴𝑬𝑻𝑯𝑢𝑫 > - - In a pan put the water, sugar, butter, sultanas, ginger, mixed spice, bicarbonate soda and bring to the boil. Allow to simmer for 10 mins. - Let the mixture cool down before you add the eggs and SR flour. Mix well. Pour into a loaf tin. Pop in oven at 160 (fan oven) for 40 - 45 mins.

For a loaf with soft crusts, bake in the evening and allow the loaf to cool in the oven overnight. Enjoy for afternoon tea or elevenses. This easy gingerbread loaf recipe with orange peel and chocolate chips is a must try this Holiday season. Drizzle generously with cinnamon icing and enjoy warm or cold! This Gingerbread Loaf and Glaze is so delicious and perfect for your next party or even neighbor Spread over cooled gingerbread loaf.

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