Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, yellow dall. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Delhi Ambala Bhuntar Dehradun Dharamshala Gurgaon Kangra Kanpur Karnal Kullu Lucknow Manali Mcleod Ganj Panchkula Panipat Sonipat Sunder Nagar(Himachal. Easy Yellow Dal recipe is below. Thank you for watching Global Vegetarian.
To get started with this recipe, we have to prepare a few components. You can cook yellow dall using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Yellow dall:
- Take 1 cup yellow dal
- Get 1 chopped onion
- Get 1 chopped tomato
- Take 1 tsp ginger and garli paste
- Prepare 1 tsp jeera
- Get to taste salt
- Take 1 tsp red chilli powder
- Make ready 1 tsp turmeric powder
- Prepare oil as nedded
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Instructions to make Yellow dall:
- Firstly boil the dal in cooker.
- Then take a pan and add oil in it then add jeera and ginger garlic paste.
- Then add chopped onion and tomato to it and cook for 5 min.
- Then add this masala to boil dal and mix well.
- Now yellow dal is ready.
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