Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, breakfast curry bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Curry bread (kare pan) is Japanese curry encased in bread dough, lightly covered in panko They are enjoyed for breakfast, lunch or snack, or anytime of the day in my case. Curry bread (カレーパン, karē pan) is a popular Japanese food. It consists of Japanese curry wrapped in a piece of dough, which is then coated in bread crumbs and deep fried.
Breakfast Curry Bread is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Breakfast Curry Bread is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook breakfast curry bread using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Breakfast Curry Bread:
- Make ready 50 gr Onion
- Take 75 gr Ground Beef
- Prepare 1/2 Green Paprika
- Get 50 gr Curry Roux (I use House : Kari ala Jepang)
- Get 1 tsp Curry Powder
- Take 1 tsp Worchester Sauce
- Make ready 20 ml Tomato Sauce
- Make ready 12 sheets loaf bread
- Make ready 250 ml Water
People having breakfast of Vietnam spring rolls goi cuon, Vietnamese coffee, chicken curry and french baguette bread. Breakfast Recipes include dosas, waffles, pancakes,smoothies and lots of family favorites. See more ideas about Recipes, Brunch recipes, Breakfast recipes. Learn how to make the best Authentic Sri Lankan Chicken Curry with these tips and variations for the best ever chicken curry with or without coconut milk!
Steps to make Breakfast Curry Bread:
- Slice the onion, green paprika. In another container, Mix together Worchester sauce and tomato sauce.
- Heat the pan, put some oil. Saute Onion(until translucent), Ground beef, and green paprika. Add the sauces, and curry powder.
- Add Water, cook until boiling. Set the heat off, Add the curry roux. Stir until the roux is dissolve and put the heat on. Keep stiring until the sauce is thickening.
- Take 2 sheets of bread, make a hole. Put that bread on top of another sheet. Its looks like a bread bowl, right ? (to stick the bread, you could splash a water or milk. so you get your bread is moist. Thats great!)
- Put the Curry, on top of bread. Put in microwave.
- Serve it !
Whether you need a carb to accompany a curry recipe or you want to try something new at your favourite Indian restaurant. Breakfast recipes that are easy, delicious and healthy. Breakfast being the most important meal of the day should be healthy and well balanced having all the dietary nutrients like carbohydrates. Vegan and grain-free socca seasoned with curry spices I'd probably have it for lunch because I'm an idle old layabout and don't get up in time for breakfast. If you don't have time, don't forgo bread — try no-time bread.
So that’s going to wrap it up for this exceptional food breakfast curry bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
