Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chinese stir-fried shrimp, squid, and broccoli. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hello everybody welcome to my channel cooking with Davann, today I will show you : How to Stir fry Chinese broccoli with shrimp and squid Khmer Food recipe. This Chinese Shrimp and Broccoli stir fry is as easy as can be.and good! We love shrimp and we love broccoli.
Chinese Stir-Fried Shrimp, Squid, and Broccoli is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Chinese Stir-Fried Shrimp, Squid, and Broccoli is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chinese stir-fried shrimp, squid, and broccoli using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chinese Stir-Fried Shrimp, Squid, and Broccoli:
- Take 8 Shrimp (Black Tiger)
- Prepare 1 Frozen Squid
- Take 1 Broccoli
- Take 1 to 2 tablespoons Sake
- Take 1 tbsp Katakuriko
- Get 1 pinch △Salt
- Prepare 1/2 an egg's worth △Egg white
- Prepare 1 heaping tablespoon △Katakuriko
- Prepare 120 ml ☆Water
- Take 2/3 tsp each ☆Chicken soup stock, soy sauce
- Get 1 tbsp ☆Sake
- Take 1 1/2 tsp ☆Sugar
- Make ready 1 pinch ☆Salt
- Prepare 1 heaping tablespoon Sesame oil (for stir frying)
- Make ready 2 tsp Sesame oil (for finishing)
- Make ready 1 tbsp Katakuriko slurry (water:potato starch = 2:1)
I added a little more garlic and it tastes just like the dish I get at my local Chinese restaurant but I can. Chinese style squid stir-fry is a delicious and healthy way to eat squid. The recipe comes with a video to show you the whole cooking process. This squid stir-fry is a new dish I've been trying to cook lately and I love it!
Steps to make Chinese Stir-Fried Shrimp, Squid, and Broccoli:
- Make diagonal cuts on one side of the squid, leaving 5 mm spaces in between. Turn it around 90° and repeat the process. Chop into bite-sizes.
- Simmer for 1 minute and add katakuriko dissolved in water to thicken. Drizzle sesame oil to finish. When everything is mixed well, dish it up.
- Return to the bowl. Add all △ ingredients in order and rub in. Combine ☆ ingredients.
- Heat a frying pan and add sesame oil. Align the squid and shrimp, then stir-fry both sides. Add ☆ ingredients from step 3. Also add boiled broccoli.
- Simmer for 1 minute and add katakuriko dissolved in water to thicken. Drizzle sesame oil to finish. When everything is mixed well, dish it up.
I really like seafood, especially shrimp, but sometimes it's difficult to find very fresh. The Best Chinese Squid Recipes on Yummly Salt and Pepper Squid - Chinese Fried CalamariThe Woks of Life. Stir in remaining ingredients except rice. Stir-frying originated in China during the Ming Dynasty, say's Tropp.
So that’s going to wrap this up with this exceptional food chinese stir-fried shrimp, squid, and broccoli recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
