Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, poha. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in. Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices.
Poha is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Poha is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook poha using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Poha:
- Take 250 g poha
- Get 1 tomato
- Take 1 onion
- Get 2 green chilli
- Get 1 lemon
- Make ready 1/2 bowl namkeen
- Make ready as per taste Salt
- Prepare 1/4 teaspoon red chilli
- Prepare 1/4 teaspoon turmeric powder
- Take 1 teaspoon chaat masala
- Make ready 1big teaspoon oil
- Get 1 teaspoon jeera
- Make ready 1 teaspoon rai
Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to. Learn how to make Poha, an easy flattened rice recipe for breakfast at home. Poha is a very popular Maharashtrian breakfast recipe which is quick and very.
Steps to make Poha:
- First of all wash the poha 3–4 times
- Then poha is washed and clean the water. Then add salt, red chilli, add lemon and sugar mixture
- Take a 1 big spoon of oil in the kdai. Take rai and jeera in oil then add onion, tomato and green chilli mixture
- Take wash poha and put in the kadai. Then mix it well.
- Add namkeen in the top of poha and mix it we6ll.
- Poha is ready and serve it in a bowl
Poha is a light and fast food that can be prepared in a jiffy. Poha can be eaten with pickles of your choice along with curds. This is a simple and easy dish and can be prepared at home in a short span. The Indian breakfast food poha is filling and light on the stomach. But did you know that it is also a probiotic and also rich in iron?
So that’s going to wrap it up for this special food poha recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
