Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hydrabadi mango phirni. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hyderabadi shadiyon ki mango kheer bawarchi se sikhiye -mango desert Osmania Biscuits Recipe Hyderabadi Aam Ki Kheer or Mango Kheer is an Easy Mango Dessert Recipe it is Homemade Tasty Mango Sweet Kheer. It's Mango season and we find many ways to eat.
HYDRABADI MANGO PHIRNI is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. HYDRABADI MANGO PHIRNI is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have hydrabadi mango phirni using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make HYDRABADI MANGO PHIRNI:
- Prepare Ingredients:-
- Take 2 ltr Milk
- Get 2 Cup Sugar
- Take 1 Cup Rice soaked (1 hour)
- Take 2 chhoti Elaichi Powder
- Prepare 3 tbsp Custard Powder
- Make ready 2 Mango puree
- Take For Garnishing
- Make ready 1 Mango chopped
- Take Few Dryfruit
Hyderabadi Phirni Recipe, Learn how to make Hyderabadi Phirni (absolutely This Hyderabadi Phirni recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. How to make Mango Phirni : Wash and soak rice, in water for an hour. Once soaked , throw away the extra water Meanwhile check if the phirni is dense and grainy. Bagara baingan, a popular hyderabadi style brinjal curry to serve with biryani or bagara rice.
Instructions to make HYDRABADI MANGO PHIRNI:
- Method:- - *Take a pan for milk. Boil milk on high flame. - *Take a mixer jar put your soaked rice in it with 4 to 5 spoons milk. Grind rice till it will smooth. - *Add rice mixture in boiled milk. Cook it on medium flame till rice cooked - *Make a paste of milk powder and little water mix all together then add in boiling milk. - *Add sugar and Elaichi powder. Now cook for 10 minutes.
- Mix custard powder with cold water mix in boiling milk. Again cook for 5 minutes.
- After 5 minutes switch 3 the gas….wait till phirni cools down.
- Garnish with mango chunks and dry fruits…… serve cool…. it is very tasty and ofcourse healthy.
- Now cut the mango make the mango puree. Add in cool phirni. Mix it well.
Silver leaf and slivers of shelled pistachios to garnish (optional). Easy Mango Phirni Recipe: Step by Step Mango Phirni Recipe Phirni is one such delicacy, which doesn't need any introduction and the addition of sweet mangoes takes the taste factor up by a notch. This mango phirni with flattened rice is nothing but a simple yet delightful rice pudding. It's a popular dessert recipe from the Indian subcontinent and is prepared with milk, rice, sugar, and the added. Firni is a creamy rice and milk dessert also called Phirni.
So that’s going to wrap it up with this special food hydrabadi mango phirni recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!