Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, hydrabadi mango phirni. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Hyderabadi shadiyon ki mango kheer bawarchi se sikhiye -mango desert Osmania Biscuits Recipe Hyderabadi Aam Ki Kheer or Mango Kheer is an Easy Mango Dessert Recipe it is Homemade Tasty Mango Sweet Kheer. It's Mango season and we find many ways to eat.
HYDRABADI MANGO PHIRNI is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. HYDRABADI MANGO PHIRNI is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook hydrabadi mango phirni using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make HYDRABADI MANGO PHIRNI:
- Take Ingredients:-
- Take 2 ltr Milk
- Get 2 Cup Sugar
- Make ready 1 Cup Rice soaked (1 hour)
- Make ready 2 chhoti Elaichi Powder
- Get 3 tbsp Custard Powder
- Prepare 2 Mango puree
- Take For Garnishing
- Get 1 Mango chopped
- Take Few Dryfruit
Hyderabadi Phirni Recipe, Learn how to make Hyderabadi Phirni (absolutely This Hyderabadi Phirni recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. How to make Mango Phirni : Wash and soak rice, in water for an hour. Once soaked , throw away the extra water Meanwhile check if the phirni is dense and grainy. Bagara baingan, a popular hyderabadi style brinjal curry to serve with biryani or bagara rice.
Instructions to make HYDRABADI MANGO PHIRNI:
- Method:- - *Take a pan for milk. Boil milk on high flame. - *Take a mixer jar put your soaked rice in it with 4 to 5 spoons milk. Grind rice till it will smooth. - *Add rice mixture in boiled milk. Cook it on medium flame till rice cooked - *Make a paste of milk powder and little water mix all together then add in boiling milk. - *Add sugar and Elaichi powder. Now cook for 10 minutes.
- Mix custard powder with cold water mix in boiling milk. Again cook for 5 minutes.
- After 5 minutes switch 3 the gas….wait till phirni cools down.
- Garnish with mango chunks and dry fruits…… serve cool…. it is very tasty and ofcourse healthy.
- Now cut the mango make the mango puree. Add in cool phirni. Mix it well.
Silver leaf and slivers of shelled pistachios to garnish (optional). Easy Mango Phirni Recipe: Step by Step Mango Phirni Recipe Phirni is one such delicacy, which doesn't need any introduction and the addition of sweet mangoes takes the taste factor up by a notch. This mango phirni with flattened rice is nothing but a simple yet delightful rice pudding. It's a popular dessert recipe from the Indian subcontinent and is prepared with milk, rice, sugar, and the added. Firni is a creamy rice and milk dessert also called Phirni.
So that is going to wrap it up for this exceptional food hydrabadi mango phirni recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
