Vanilla, mango & raspberry ice cream slice
Vanilla, mango & raspberry ice cream slice

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vanilla, mango & raspberry ice cream slice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Vanilla, mango & raspberry ice cream slice is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Vanilla, mango & raspberry ice cream slice is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have vanilla, mango & raspberry ice cream slice using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla, mango & raspberry ice cream slice:
  1. Make ready 600 ml thickened cream
  2. Make ready 395 g can sweetened condensed milk
  3. Get 1 tsp vanilla bean paste
  4. Prepare 125 g raspberries, puréed, sieved
  5. Take 1 1/2 cups diced mango, puréed
  6. Take Ice cream wafers

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Steps to make Vanilla, mango & raspberry ice cream slice:
  1. Beat cream with condensed milk until thick. Divide 3 equal portions into separate bowls.
  2. Stir vanilla into one portion, raspberry puree into the second portion and mango puree into the last portion.
  3. Line a 15cm deep square pan with a double layer of plastic/cling wrap. Line base with wafers, trimming to fit. Top with mango mixture. Freeze until set.
  4. Top with vanilla mixture and freeze until set
  5. Finish with raspberry layer. Top with wafers. Cover with plastic and freeze overnight or until set.
  6. To serve, dip base of pan into hot water to loosen. Cut into slices and serve.
  7. Store remaining slices in a freezebale container. Best eaten with a fork.

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