Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, green onion leaves, peas and potato curry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Watch How to Make it Here. A nourishing a protein-packed pot of curry! It is a breakfast recipe in the weekends!!
Green onion leaves, peas and potato curry is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Green onion leaves, peas and potato curry is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook green onion leaves, peas and potato curry using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Green onion leaves, peas and potato curry:
- Make ready 8 chopped green onion leaves
- Prepare 4 chopped potatoes
- Prepare 2 cup peas
- Take For gravy
- Prepare 2 onion
- Prepare 2 garlic and green chillies
- Prepare 1 inch ginger
- Take 1 tomato
- Prepare Half beet
- Take Dry Masala
- Make ready 1 tspn cumin and mustard seeds
- Make ready 1 tspn turmeric powder and garam Masala
- Take Salt
- Make ready Oil
- Take Aesofotedia
This vegan and gluten free Aloo Matar Masala is perfect. This potato and pea curry is possibly the most common vegetable curry in India. Rick Stein shows you how something so simple can be amazing. Aloo Gobi Recipe (Cauliflower & Potato Curry)Vege Cravings.
Steps to make Green onion leaves, peas and potato curry:
- First deep fry all vegies and keep aside
- Make gravy by adding onion, green chillies, ginger, garlic, tomato and beet
- In a pan heat oil add aesofotedia cumin and mustard seeds and gravy and dry masalas and cook till oil separates
- Now add water as per consistency add salt and let it boil
- As the gravy boils add fried veggies and let it cook for another 10 minutes..
- Serve it hot with paratha, roti, rice or baati….
If you like Potatoes and Peas, you might love these ideas. Creative layout made of green peas, cabbage, sweet potato, avocado, tomato, onion, beetroot, pepper, aubergine, artichoke, broccoli and cucumber on the white background. Potato peas kurma recipe With step by step photos - South Indian style delicious potato peas kurma made I had made this potato peas Kurma long time back and the recipe was in the drafts for more than Add all the whole spices - bay leaf, cloves, cinnamon and fry till fragrant. Heat the oil in a large, deep frying pan. Sprinkle over the coriander leaves, and serve with lime wedges.
So that is going to wrap this up for this exceptional food green onion leaves, peas and potato curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
