Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spaghetti jollof with fish. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to this recipe to make it a more suited for Spaghetti. Note: My mixed vegetables consist of Carrots, Green Beans, and Sweet Peas but feel free to use any choice of Vegetables. Growing up, Jollof spaghetti was one of the first dishes I cooked.
Spaghetti jollof with fish is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Spaghetti jollof with fish is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook spaghetti jollof with fish using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti jollof with fish:
- Make ready Manja
- Take Spaghetti
- Take Left over stew
- Take Fish
- Get Albasa
- Get Maggi
- Prepare Tafarnuwa da spices
Sauté until the garlic is fragrant. How to cook jollof spaghetti (spaghetti jollof) For this jollof spaghetti recipe you will need spaghetti, red long peppers or red bell peppers, tomatoes, Scotch bonnets, spices, vegetable or sunflower oil, prawns, chicken breasts and other ingredients as listed in the recipe card below. Jollof spaghetti is a delicious alternative to everyday Nigerian Jollof rice. This recipe is incredibly delicious and cooks way faster than the rice version.
Instructions to make Spaghetti jollof with fish:
- Na zuba ruwa akan leftover stew dina na na dora akan wuta na dan qara soyayyan manja kadan na barshi ya tafasa
- Sannan na zuba spaghetti na aciki da kayan spices da garlic na rufe
- Da yakusa dahuwa na zuba fresh fish dina bayan na wanke shi tsaf na zuba albasa na rufe ya qara dahuwa.
Perfect for lunch or dinner, you can also serve this for guest for a change. Toss fish fillets gently in garlic and ginger, season to taste with stock powder or salt and freshly ground pepper. Below is the image of parboiled spaghetti in a bowl, carrot and green beans in a plate, sliced tomato, onions, and pepper. Dried fish spaghetti. sarchet spaghetti, medim dried fish, Onion, Fresh pepper, Seasoning, cooking oil, Hot water Zahra's Cuisine. Indomie hungry man size, Dried fish, Onion, Scott bonnet, Spinach, Curry, oil and water Delicacies By Aishabarma.
So that’s going to wrap it up with this exceptional food spaghetti jollof with fish recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
