Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken mince with peas & potatoes curry/ qeema aloo🍜. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken mince very yummy. chicken mince with pea and potatoes very yummy and tasty. Guys mene mince late add kiya tha but aap onion fry krnay k bad. Chicken Keema Matar (Indian Chicken Mince Curry) - popular Indian chicken keema curry recipe made using ground chicken, peas and curry spices.
Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜 is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜 is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken mince with peas & potatoes curry/ qeema aloo🍜 using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜:
- Take Boneless chicken (1 kg)
- Take Green chilli (2)
- Take Garlic paste (1 tsp)
- Take Salt (1 tsp)
- Prepare Red chilli powder (1 tsp)
- Take Red chilli flakes (1/2 tsp)
- Get Turmeric powder (1/2 tsp)
- Make ready Black cardamom (2)
- Make ready Black clove (1)
- Take Cumin seeds (1/2 tsp)
- Prepare Oil (1/2 cup)
- Get Peas (1/2 cup)
- Prepare Potato (1 medium)
- Take Water (1 cup)
- Take Coriander for garnish
Chicken Mince with Peas - Today's menu, Murgh Qeema Matar!. Serve garnished with chopped coriander and mint leaves, lastly add all spice powder. Put a new spin on mince with this spicy Indian dish. Serve with poppadums, chutney and cooling yogurt, from BBC Good Food Peri Peri Chicken Mince Filling - Fauzia's Kitchen Fun.
Instructions to make Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜:
- In a food processor add chicken, green chilli and garlic paste. Now process well. After that transfer the chicken mince in a bowl. On the other hand, slice the tomatoes and set aside.
- In a wok or pot add oil, heat it up to low flame then add tomatoes, black cardamom, black clove and cumin seeds. Now mix well.
- After that add spices and mix and mash the tomatoes. Now add chicken mince and cook until white on low to medium flame.
- Next add peas and chopped potato. Stir well. Then add water and let the curry cook on low to medium flame until chicken, peas and potaoes are well cooked.
- When curry is made. Garnish and Serve hot with flat bread, naan, chapatti or rice. Enjoy.
First, prepare the sauce by putting all the peri peri sauce ingredients in a blender and blending. Find plenty of ways to cook chicken mince with our versatile recipes. Make a batch of meatballs, lighter lettuce cups or mini chicken burgers. Fill filo pastry parcels with turkey or chicken mince, spring onions and ginger for a buffet nibble or party canapé similar to a spring roll. This beef mince curry is an Indian classic made with peas.
So that’s going to wrap it up for this special food chicken mince with peas & potatoes curry/ qeema aloo🍜 recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
