Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mango rasmalai parfaits. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mango Rasmalai Parfaits is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Mango Rasmalai Parfaits is something that I’ve loved my whole life.
In this video, I have given you the recipe of mango rasmalai. You can cook this very easily and simply after watching this video. Mango Rasmalai, this is one of the summer delicacies.
To begin with this particular recipe, we must first prepare a few components. You can cook mango rasmalai parfaits using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango Rasmalai Parfaits:
- Make ready 1 Mango pureed
- Make ready 1/2 cup chopped mango
- Get For Rasmalai:
- Prepare 1 cup Milk powder
- Take 1/2 tsp baking powder
- Take 1 egg
- Take 2 cups milk
- Get 2 cardamom pods
- Prepare 1/2 cup Sugar
Ingredients for Mango Rasmalai - SK Khazana Recipe. So here comes the traditional Rasmalai in its tropical delicious avtaar. In this Video Chef Yatharth Kapoor will show you how to make restaurant style Mango Rasmalai at home. Search results for Rasmalai recipes in urdu.
Instructions to make Mango Rasmalai Parfaits:
- Mix the milk powder with the baking powder and egg to get a sticky dough
- Oil hand and roll them into round shape with no cracks in it.
- Heat milk and when it boils add the sugar and cardmom pods.let it shimmer for sometime. Gradually add the prepared balls and cook them.They start fluffing up.Gradually add half of the mango puree and cook it for few minutes.
- Now in a glass cup..place this rasmalai and crush it a bit.Top it with some nuts.Further add little mango puree and top it with fresh cut mango pieces.
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